Starbucks marketing execs argue that people appreciate good quality and ingredients and will pay for that value, but are also trying to keep the customers who are starting to cut everyday luxuries. So here is the pricing challenge - diversify pricing options and consumer conception without losing the strength of the products or the brands. The New York Times reports:
"When Starbucks begins serving a new line of breakfasts early Tuesday morning, the coffee shop chain is hoping its egg sandwiches achieve more than just the perfect balance of smoky bacon and salty parmesan cheese."
"Starbucks is also trying to pull off another balancing act: the meals must be inexpensive enough to draw in frugal customers, yet fancy enough to appeal to those who care more about quality than price."
"The $3.95 breakfasts — coffee and an egg sandwich, cup of oatmeal or coffee cake — represent Starbucks’ latest effort to recast itself as an affordable brand."
The article goes on to highlight the company's dilemma between price competitiveness and brand identity:
"Executives struggling to reverse the company’s recent revenue decline also play down the difficulty of the balancing act between value and prestige. “If we are a premium brand, it doesn’t mean we can’t provide value," said Howard Schultz, the chief executive. "We believe when we come out of this, we will be stronger because we maintained our core customers and, through providing value, will bring on new customers."
I think that Starbucks will maintain a strong following with its customers who appreciate the product for its uniqueness and value. However, the company is smart to try and modify its image to keep in touch with consumers with less and less expendable income. I am going to follow this story as it progresses. Warmly, EM
2 comments:
Starbucks is also trying loyalty programs (although these will likely give discounts to their best customers), and selling gift cards at a discount through other retail channels.
If they want to bring people back into the stores, though, they should bring back manual espresso machines and offer free internet.
In the UK Starbucks is also trying to retain a market share that's being attacked from two sides. On the one hand the UK high street is reaching saturation point for coffee shops, as the recently high margin sector becomes overcrowded. On the other, the economic downturn has led to a spate of press and online articles with tips on how to save money. No 1. tip on most lists... cut out 'fancy coffee' and save yourself £50 a month.
I think Reuben is right in suggesting that giving away some of the value-adds, could help sustain core pricing so long as they get the message across strongly enough. In particular offering free Wi-Fi access would not only support the offer without discounting, but also (from my own experience) increases time in shop - and therefore the likelihood of additional purchases and the loyalty to the brand. The messaging needs to be about the value of 'coffee and free internet' as a bundle though or the give aways can undermine the premium in the brand
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